WASABI SAUCE
New Kikkoman® Wasabi Sauce adds a little spice and a lot of creamy texture to everyday foods. Turn up the heat on vegetables and sandwiches, put more zing in steaks, burgers, chicken and fish, or add fire to dips and salad dressings. Pasteurized and produced in the USA, Kikkoman® Wasabi Sauce is made to the highest standards of quality that consumers have come to expect from Kikkoman.
INGREDIENTS
WATER, SOYBEAN OIL, HORSERADISH, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN STARCH, SUGAR, NATURAL WASABI FLAVOR, SALT, EGG YOLKS, MUSTARD FLOUR, ARTIFICIAL FLAVORING, LEMON JUICE CONCENTRATE, YELLOW 5, EDTA-CALCIUM DISODIUM (TO PROTECT FLAVOR AND COLOR), WASABI POWDER, BLUE 1, SPICES.
SRIRACHA MAYO
Kikkoman® Sriracha Mayo is as versatile as mayonnaise but with the added heat of chili peppers and Asian spices – perfect to kick any dish up a notch. Kikkoman® Sriracha Mayo works great as a condiment on sandwiches and wraps or as a delicious dipping sauce!
INGREDIENTS
SOYBEAN OIL, SRIRACHA HOT CHILI SAUCE (CHILI PEPPER, VINEGAR, GARLIC, SUGAR, SALT, WATER, NATURAL FLAVORS, XANTHAN GUM), WHOLE EGGS, WATER, DISTILLED VINEGAR, SUGAR, EGG YOLKS, SALT, MUSTARD FLOUR, LEMON JUICE CONCENTRATE, YEAST EXTRACT, GARLIC POWDER, POTASSIUM SORBATE AS A PRESERVATIVE, EXTRACT OF PAPRIKA, EDTA-CALCIUM DISODIUM (TO PROTECT FLAVOR AND COLOR).